Sabudana Khichdi Recipe for Navratri Vrat

Sabudana khichdi is made by cooking soaked sago pearls with peanuts, potatoes and a light tempering of cumin and green chilli. Finished off with a good spoon of desi ghee. It's light on the stomach and fits easily into a Navratri vrat recipe. Which is probably why it shows up in so many homes during this time of year. visit us :https://madhusudanworld.com/recipe/sabudana-khichdi-recipe